Browse the wine catalog and find the most suitable wines for your business requirements.

Product
Description
Country / Region / Appelation
Type / Varietals
Price
Recognitions and other info

Piorro Sparkling White 1912 Winemakers, Lda

It has golden color, flavors of white flowers and nuts. Well balanced acidity, fine bubbles and ele... read more.

It has golden color, flavors of white flowers and nuts. Well balanced acidity, fine bubbles and elegant, good texture and a long finish and creamy.

Portugal Douro DOC

Sparkling wine Dry ​Touriga Nacional, Touriga Franca

750ml

Wine Producer

Vintage :   2011 Alcohol :   12%

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Piorro Grande Reserva 1912 Winemakers, Lda

Foaded with color, this wine presents an intense ruby color. On the nose, it has great complexity,... read more.

Foaded with color, this wine presents an intense ruby color. On the nose, it has great complexity, elegance and aromatic intensity, while protruding floral notes, black berries and spices, wrapped in wood notes. In the mouth the wine is hot, bulky and complex. With a balanced acidity that is supported by firm tannins and ripe to give it a very intense and persistent ending. A wine with good aging potential that can be enjoyed immedi- ately.

Portugal Douro DOC

Red wine Dry ​Touriga Nacional, Touriga Franca, Tinta Roriz (Aragonês)

750ml

Wine Producer

Oaked :    Vintage :   2009 Alcohol :   14.5%

Bronze Medal at Decanter 2011
Silver Medal at Concours Mondial de Bruxelles 2012
Gold Medal at China Wine & Spirits Awards Best Value 2015

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Piorro Vinhas Velhas 1912 Winemakers, Lda

Citrine color with hints of straw, is a wine with elegant and delicate flavor of white fruits such... read more.

Citrine color with hints of straw, is a wine with elegant and delicate flavor of white fruits such as pears, apples and quince. Round and elegant in the mouth, confirmed the perceptions of white fruit and balance wine with acidity and delicate finish

Portugal Douro DOC

White wine Dry ​Viosinho, Malvasia, Gouveio

750ml

Wine Producer

Oaked :    Vintage :   2011 Alcohol :   13%

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Piorro Reserva 1912 Winemakers, Lda

It features an intense ruby colour. With complex aromas, slightly floral notes , black berries and... read more.

It features an intense ruby colour. With complex aromas, slightly floral notes , black berries and spicy touches, involved with good grades of wood, protrude. In the mouth it is a wine with balanced acidity and volume, supported by firm and ripe tannins that give it an intense and persistent ending.

Portugal Douro DOC

Red wine Dry ​Touriga Nacional, Tinta Roriz (Aragonês), Touriga Franca

750ml

Wine Producer

Oaked :    Vintage :   2009 Alcohol :   14%

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Piorro 1912 Winemakers, Lda

Of a citrus colour, this wine is aromatically expressive, with oral notes complemented by citrus nu... read more.

Of a citrus colour, this wine is aromatically expressive, with oral notes complemented by citrus nuances. In the mouth, it is harmonious, fresh, with good acidity and a delicate but persistent ending

Portugal Douro DOC

White wine Dry ​Viosinho, Malvasia, Gouveio

750ml

Wine Producer

Vintage :   2013 Alcohol :   13%

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Piorro 1912 Winemakers, Lda

It has a ruby colour with good intensity. On the nose, notes of ripe red fruits complemented by a l... read more.

It has a ruby colour with good intensity. On the nose, notes of ripe red fruits complemented by a light touch of spices protrude. In the mouth it is a wine with good structure and balance, good firm tannins with a well-integrated intensity, complemented by an elegant and persistent ending.

Portugal Douro DOC

Red wine Dry ​Touriga Nacional, Tinta Roriz (Aragonês), Touriga Franca

750ml

Wine Producer

Vintage :   2011 Alcohol :   13.5%

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Real Lavrador White Adega Cooperativa do Redondo

Produced under a modern temperature-controlled fermentation process. It shows intense aroma, full of... read more.

Produced under a modern temperature-controlled fermentation process. It shows intense aroma, full of fruit, elegant and fresh on the palate. Notes of tropical fruit, it has consistency, balance, and a good long finish.

Portugal Alentejo

White wine Dry ​Roupeiro (Síria)

750ml

Wine Producer

Vintage :   2013 Alcohol :   12.5%

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Convento da Vila Red Adega de Borba

The harvest of the red grape varieties occurred during all the month of September, when they were in... read more.

The harvest of the red grape varieties occurred during all the month of September, when they were in their optimal maturation point. At their arrival into the winery, the grapes were immediately crushed to keep the original characteristics of the fruit. Then the alcoholic fermentation occurred in stainless steel vats at a controlled temperature of 25ºC during several days. At the same time, during the first 7 days, the must was left in skin contact to extract colour, aromas and flavours. Then, the malolactic fermentation was strictly controlled to optimise the smoothness of the wines. After stabilisation, the wine was filtered and bottled for the next spring. Aroma of red fruits with slight herbaceous hints typical from the Trincadeira grape. Smooth in the mouth, offering a fruity flavour with nice notes of strawberry – typical of the Aragonez – as well as a fine and well-balanced astringency offered by the Castelão.

Portugal Alentejo

Red wine Dry ​Trincadeira (Tinta Amarela), Aragonês (Tinta Roriz), Castelão

750ml

Wine Producer

Vintage :   2014 Alcohol :   13%

China Sommeliers Wine Challenge 2012: Bronze

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Galitos Red Adega de Borba

For this wine, the grapes harvest began at the beginning of September till the end of the month in t... read more.

For this wine, the grapes harvest began at the beginning of September till the end of the month in the huge and hot plains of Alentejo. At their arrival into the winery, the grapes were immediately crushed to keep all the original characteristics of the fruit. Then the alcoholic fermentation occurred in stainless steel vats at a controlled temperature of 25ºC. At the same time, during the first 7 days, the must had a skins contact to extract colour, aromas and flavours. Then, the malolactic fermentation was strictly controlled to guaranty the smoothness of the wine. After stabilization, the wine was filtered and bottled from the next spring. Ruby-coloured, with a young and red fruits aroma typical of the Castelão grapes. Fruity flavour with nice notes of strawberry, typical of the Aragonez variety, a fine and well-balanced freshness offered by Trincadeira.

Portugal Regional Alentejo Wine

Red wine Dry ​Aragonês (Tinta Roriz), Castelão, Trincadeira (Tinta Amarela)

750ml

Wine Producer

Vintage :   2014 Alcohol :   13%

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Quartz Red Beyra

Red currant, spice and mineral flavors together with fresh floral hints, very intense with an elegan... read more.

Red currant, spice and mineral flavors together with fresh floral hints, very intense with an elegante and long aftertaste. This wine's soul results from an unique combination of Tempranillo and Touriga Nacional native grapes, grown in granitic and schist soil with high amounts of silex in the basin of the douro river, at an average altitude of 700 meters.

Portugal Beiras Beira Interior DOC D.O.C.

Red wine Dry ​Tempranillo

750ml

Wine Producer

Oaked :    Vintage :   2011 Alcohol :   12.5%

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