Ricciolino Hans Igler Estate
Dark ruby with violet reflexes, dark berries and a delicate spiciness. Juicy, compact and elegant. A... read more.
Dark ruby with violet reflexes, dark berries and a delicate spiciness. Juicy, compact and elegant. A pleasure to drink and therefore, a versatile accompaniment to food. Stainless steel tanks at a controlled temperature of 30°C, maceration time of ca. 7 days, followed by malolactic fermentation. 18 months partly in used large barrels, partly in barrique