Browse the wine catalog and find the most suitable wines for your business requirements.

Che Syrah sarà Italu vyndarys b4b2

Organoleptic features: ruby red color with purple hues, shows the typical aromas of spices and small... read more.

Organoleptic features: ruby red color with purple hues, shows the typical aromas of spices and small berries, all integrated on woody notes of vanilla and oak. The mouth is elegant, with deep velvety tannins and very meaty, supported by fresh acidity which makes the wine very suitable for matching with vast palate. Serving Temperature: 18-20 °C Coupling: braised red meat and roast poultry Denomination: I.G.P. Umbria Production area: Trasimeno Variety of grapes: Syrah Exposure: south-west Average age of vines: 5 years Altitude: 320 m. above sea level Growing system: runner system Density of vines: 5000/Ha Type of soil: mainly clayey Yeld: 60 quintals/Ha Vinification: Fermentation for 10-12 days and maceration on grapeskins for 18-20 days, soft pressing. Aging: 12 months in French and American oak casks Aging in bottle: 6 months Number of bottles produced: 4000 bottles

Italy Umbria I.G.P.

Red wine Dry ​Syrah (Shiraz)

9.9 € 750ml

Wine Producer

Oaked :    Vintage :   2010

ROBERT PARKER 2013: 88

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La Bisbetica Rosé Italu vyndarys b4b2

Bright cherry-colored wine, “La Bisbetica” traps the floral scents with fruity rasberry and cherry.... read more.

Bright cherry-colored wine, “La Bisbetica” traps the floral scents with fruity rasberry and cherry. The taste is striking for its flavor, a pleasant sour vein which makes it an intense and persistent flavor. Coupling: excellent as an aperitif and to accompany fish and white meat. Denomination: I.G.T. Umbria Production area: Trasimeno Variety of grapes: Gamay del Trasimeno Eposure: south-west Average age of vines: 12 years Altitude: 320 m. above sea level Growing system: runner system Density of vines: 5000/Ha Type of soil: mainly clayey Yeld: 60 quintals/Ha Vinification: cold maceration for 6 hours in the skin, soft pressing, clarification and cold fermentation at controlled temperature of 16 °C. Aging: stainless steel and cement vats Aging in bottle: 3 months

Italy Umbria I.G.P.

Red wine Dry ​Gamay

5.1 € 750ml

Wine Producer

Vintage :   2014

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Primitivo Passito Cantina Ariano

Ruby red color with violet hues, this wine has a complex bouquet, candied fruit, rose petals, with a... read more.

Ruby red color with violet hues, this wine has a complex bouquet, candied fruit, rose petals, with a finish of sweet spices and honey. It is accompanied with biscuits, almond pastries, jam tarts with fresh figs stuffed with almonds, macaroons and aged cheeses. Serve at a temperature of 12-14 degrees.

Italy Puglia (Apulia) I.G.P.

Red wine Sweet ​Primitivo

500ml

Wine Producer

Vintage :   2013

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Asti DOCG Santero

Appereance: More or less intense, straw yellow. Perlage: Fine and persistent. Bouquet: Delicate, aro... read more.

Appereance: More or less intense, straw yellow. Perlage: Fine and persistent. Bouquet: Delicate, aromatic, typical; sometimes it presents sage signs. Flavour: Aromatic, delicate and sweet, balanced. Best served with: Perfect with desserts, especially with pastries. Serving temp.: 6 - 8 degrees.

Italy D.O.C.G.

Sparkling wine Sweet ​Muscat

750ml

Wine Producer

Alcohol :   7.5%

Vinitaly 2011: BRONZE MEDAL, Vinitaly 2003: SUPER GOLD MEDAL, Japan Wine Challenge 2010: BRONZE MEDAL

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Liano Umberto Cesari

The colour is a clear ruby red with pomegranate reflections. The smell is complex, wide, intense adn... read more.

The colour is a clear ruby red with pomegranate reflections. The smell is complex, wide, intense adn persistent. There are also light touches of vanilla, a feeling of ripe fruit and spices. The taste has a good structure and reveals the features of the vine-stocks it is made from. It combines well with red meat, game, and especially with the traditional grilled duck's breast, or else with the no less typical lamb in scottiglia. It should be served at around 16° C.

Italy I.G.T.

Red wine Dry ​Blend

750ml

Wine Producer

Oaked :    Vintage :   2011 Alcohol :   13.5%

The International Wine and Spirits Competition 2005: BRONZE, International Wine Challenge 2005: SILVER

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Laurento Sangiovese di Romagna Doc Riserva Umberto Cesari

Colour: Garnet red Nose: intense and vinous with hints of ripe berry fruits Taste: Dry, full and sli... read more.

Colour: Garnet red Nose: intense and vinous with hints of ripe berry fruits Taste: Dry, full and slightly tannic Food pairing suggestion: red meats, especially roasts, tasty past dishes such as lasagne and mature cheeses.

Italy D.O.C.

Red wine Dry

750ml

Wine Producer

Oaked :    Vintage :   2011 Alcohol :   13%

International Wine Challenge 2005: BRONZE, The International Wine and Spirits Competition 2005: SILVER/BEST IC

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Forramoro Chianti Docg 2015 Anna Maria Giacomelli Soc. Semplice Agricola S.S

CHIANTI D.O.C.G. Winemaking notes It comes from Sangiovese grapes and a small percentage of C a n... read more.

CHIANTI D.O.C.G. Winemaking notes It comes from Sangiovese grapes and a small percentage of C a n a i o l o n e r o a n d Colorino, following t h e produc- tion disciplinary The grapes are harvested manually, termented in c e m e n t t a n k s for a b o u t t e n , twelve days. Then it matures in small oak barrels of 225 It for eighte- en months; then it is bottled, where it is aged for titteen months. Intense ruby red color, e l e g a n t with floral and scents, sweetness of spices. O n the palate great complexity and finess, excellent structure.

Italy Toscana (Tuscany) Chianti

Red wine Dry ​Colorino del Valdarno, Sangiovese (Nielluccio)

6.5 € 750ml

Valid to: 2025-06-10

Wine Producer

Oaked :    Vintage :   2015 Alcohol :   13.5%

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Langhe D.O.C Nebbiolo Cantina dei 5 sogni

Langhe Nebbiolo aged in oak wood for one year. Structured and drinkable wine, good persistence and... read more.

Langhe Nebbiolo aged in oak wood for one year. Structured and drinkable wine, good persistence and silky tannins.

Italy Piedmont (Piemonte) Langhe Nebbiolo

Red wine Dry ​Nebbiolo

750ml

Valid to: 2026-05-01

Wine Producer

Oaked :    Vintage :   2023 Alcohol :   14.5%

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IGT Toscana Rosso Italian Red Wine Tenuta Le Mandorlaie

Have something special today. ‘Capricci’ is having something special that you would not normally hav... read more.

Have something special today. ‘Capricci’ is having something special that you would not normally have, that item purchased for a special occasion, well we wanted you to have the Capricci feeling all the time and created our full bodied IGT Toscana Rosso Appellation; Rosso Toscana I.G.T. Grapes; 90% Sangiovese, 10% other red and white grapes Zone of production; The locality of Mandorlaie, Scansano, Tuscany Harvest; Hand harvested with individual bunch selection Vinification; Fermentation at a controlled temperature with 10 days’ maceration with skins Aging; Stainless steel vat 12 months, 6 months French Oak barrel and 3 months aging in the bottle Service temperature; 18° C Available formats; 750 ml

Italy Toscana (Tuscany) Toscana IGT

Red wine Semi dry ​Sangiovese (Nielluccio), Cabernet Sauvignon

11 € 750ml

Valid to: 2024-03-31

Wine Producer

Oaked :    Vintage :   2021 Alcohol :   15%

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BAG IN BOX ROSA WINE CANTINE OLEIFICIO DURSO S.R.L.

Rosato Puglia Name: Venas Grapes: Bland Sangiovese 50%, and Montepulciano 50% Production Area: Pug... read more.

Rosato Puglia Name: Venas Grapes: Bland Sangiovese 50%, and Montepulciano 50% Production Area: Puglia (South of Italy) Altitude: 350 meters Training system: Spurred cordon Density: 3,000 vines per hectare Yield per hectare: 120 q.li grapes Harvest: first half of October Harvesting: by hand into crates Vinification: the grapes, crushed in a non-energetic, are subjected to cold maceration for 10-12 hours at a temperature of 6-8 ° C. Then the grapes are pressed and the must is left to settle at a low temperature for at least 12 hours. Alcoholic fermentation takes place at a temperature of 18 ° C. Characteristics: color cerasa load, is intensely fruity with hints of blackberry, strawberry and forest fruits. The taste is dry, soft, fruity, full-bodied and enveloping. Serving suggestions: Goes well with meats, pasta dishes of fish and meat with tomato, roasted fish and fish soup. Serving temperature: 12-14 ° C Alcohol: 12% Vol.

Italy Puglia (Apulia) Tavoliere NOT DOP AND NOT IGP

Rose wine Semi dry ​Blend

7 € 5l

Valid to: 2024-05-31

Wine Producer

Vintage :   2022 Alcohol :   11.5%

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