Browse the wine catalog and find the most suitable wines for your business requirements.

Product
Description
Country / Region / Appelation
Type / Varietals
Price
Recognitions and other info

Piorro 1912 Winemakers, Lda

It has a ruby colour with good intensity. On the nose, notes of ripe red fruits complemented by a l... read more.

It has a ruby colour with good intensity. On the nose, notes of ripe red fruits complemented by a light touch of spices protrude. In the mouth it is a wine with good structure and balance, good firm tannins with a well-integrated intensity, complemented by an elegant and persistent ending.

Portugal Douro DOC

Red wine Dry ​Touriga Nacional, Tinta Roriz (Aragonês), Touriga Franca

750ml

Wine Producer

Vintage :   2011 Alcohol :   13.5%

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Real Lavrador White Adega Cooperativa do Redondo

Produced under a modern temperature-controlled fermentation process. It shows intense aroma, full of... read more.

Produced under a modern temperature-controlled fermentation process. It shows intense aroma, full of fruit, elegant and fresh on the palate. Notes of tropical fruit, it has consistency, balance, and a good long finish.

Portugal Alentejo

White wine Dry ​Roupeiro (Síria)

750ml

Wine Producer

Vintage :   2013 Alcohol :   12.5%

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Convento da Vila Red Adega de Borba

The harvest of the red grape varieties occurred during all the month of September, when they were in... read more.

The harvest of the red grape varieties occurred during all the month of September, when they were in their optimal maturation point. At their arrival into the winery, the grapes were immediately crushed to keep the original characteristics of the fruit. Then the alcoholic fermentation occurred in stainless steel vats at a controlled temperature of 25ºC during several days. At the same time, during the first 7 days, the must was left in skin contact to extract colour, aromas and flavours. Then, the malolactic fermentation was strictly controlled to optimise the smoothness of the wines. After stabilisation, the wine was filtered and bottled for the next spring. Aroma of red fruits with slight herbaceous hints typical from the Trincadeira grape. Smooth in the mouth, offering a fruity flavour with nice notes of strawberry – typical of the Aragonez – as well as a fine and well-balanced astringency offered by the Castelão.

Portugal Alentejo

Red wine Dry ​Trincadeira (Tinta Amarela), Aragonês (Tinta Roriz), Castelão

750ml

Wine Producer

Vintage :   2014 Alcohol :   13%

China Sommeliers Wine Challenge 2012: Bronze

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Galitos Red Adega de Borba

For this wine, the grapes harvest began at the beginning of September till the end of the month in t... read more.

For this wine, the grapes harvest began at the beginning of September till the end of the month in the huge and hot plains of Alentejo. At their arrival into the winery, the grapes were immediately crushed to keep all the original characteristics of the fruit. Then the alcoholic fermentation occurred in stainless steel vats at a controlled temperature of 25ºC. At the same time, during the first 7 days, the must had a skins contact to extract colour, aromas and flavours. Then, the malolactic fermentation was strictly controlled to guaranty the smoothness of the wine. After stabilization, the wine was filtered and bottled from the next spring. Ruby-coloured, with a young and red fruits aroma typical of the Castelão grapes. Fruity flavour with nice notes of strawberry, typical of the Aragonez variety, a fine and well-balanced freshness offered by Trincadeira.

Portugal Regional Alentejo Wine

Red wine Dry ​Aragonês (Tinta Roriz), Castelão, Trincadeira (Tinta Amarela)

750ml

Wine Producer

Vintage :   2014 Alcohol :   13%

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Quartz Red Beyra

Red currant, spice and mineral flavors together with fresh floral hints, very intense with an elegan... read more.

Red currant, spice and mineral flavors together with fresh floral hints, very intense with an elegante and long aftertaste. This wine's soul results from an unique combination of Tempranillo and Touriga Nacional native grapes, grown in granitic and schist soil with high amounts of silex in the basin of the douro river, at an average altitude of 700 meters.

Portugal Beiras Beira Interior DOC D.O.C.

Red wine Dry ​Tempranillo

750ml

Wine Producer

Oaked :    Vintage :   2011 Alcohol :   12.5%

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Superior White Beyra

Altitude wine, intense minerality, refreshing citrus flavours balanced with elegant barrel notes. Th... read more.

Altitude wine, intense minerality, refreshing citrus flavours balanced with elegant barrel notes. This wine's soul results from an unique combination of Siria, Fonte Cal and Rabo de Ovelha native grapes from old vines, grown in granitic and schist soil with high amounts of silex in the basin of the Douro river, at an average altitude of 700 meters, partially fermented in new barrels of french oak under "batonage" for six months.

Portugal D.O.C.

White wine Dry

750ml

Wine Producer

Oaked :    Vintage :   2011 Alcohol :   12.5%

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Late Bottled Vintage Port Taylor\\\\\\\'s Port

Late Bottled Vintage, as the name suggests, is bottled later, remaining in wood between four and six... read more.

Late Bottled Vintage, as the name suggests, is bottled later, remaining in wood between four and six years. During this relatively long period of wood ageing, an LBV matures and settles down - it is ready to drink when bottled, does not need to be decanted and can be served by the glass for several weeks after the cork is drawn. 2009 will be remembered as a year of low yields. This was partly due to the small amount of fruit and also to the effect of the very dry ripening season. Dormancy ended very early, with bud burst starting at Pinhão in the first week of March. The ripening season started with relatively cool eather which continued throughout July but in August this turned to intense heat. From July through to the harvest in September, there was almost no rain. These hot, arid conditions produced concentrated musts, rich in colour, tannins and sugar and by early September the grapes had reached phenolic maturity. An early start to the harvest ensured that the wines had a good acid balance and avoided over ripeness.

Portugal Douro

Fortified wine Sweet ​Tinta Barroca

750ml

Wine Producer

Oaked :    Vintage :   2009 Alcohol :   20%

Decanter World Wine Awards 2013: Bronze; International Wine Challenge 2013: Gold

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Infinitae Ruby Porto JustWine - Import and Export Lda

A stylish fruity nose which is full of the intense and concentrated blackcurrant and cherry aromas,... read more.

A stylish fruity nose which is full of the intense and concentrated blackcurrant and cherry aromas, with elegance and harmony. Full bodied and firm, the palate is crammed with luscious black fruit flavours.

Portugal Douro

Fortified wine Sweet ​Touriga Nacional, Touriga Franca, Aragonês (Tinta Roriz)

750ml

Wholesaler / Distributor

Oaked :    Alcohol :   20%

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QR Rosé Can Rota das Quintas Unipessoal, Lda

Pink in color, it has an expressive aroma of red fruits, being very sweet and refreshing in the mout... read more.

Pink in color, it has an expressive aroma of red fruits, being very sweet and refreshing in the mouth.Ideal for moments of conviviality.

Portugal Minho

Rose wine Semi sweet ​Sousão, Espadeiro, Blend

0.88 € 250ml

Valid to: 2022-03-31

Wine Producer

Vintage :   2021 Alcohol :   9.5%

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QR Rosé Rota das Quintas Unipessoal, Lda

Pink in color, it has an expressive aroma of red fruits, being very sweet and refreshing in the mout... read more.

Pink in color, it has an expressive aroma of red fruits, being very sweet and refreshing in the mouth.Ideal for moments of conviviality.

Portugal Minho

Rose wine Semi sweet ​Sousão, Espadeiro, Blend

2.45 € 750ml

Valid to: 2022-03-31

Wine Producer

Vintage :   2021 Alcohol :   9.5%

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