Browse the wine catalog and find the most suitable wines for your business requirements.

Product
Description
Country / Region / Appelation
Type / Varietals
Price
Recognitions and other info

Weißburgunder Heidi Schröck

Gemerk, Kräften, Kraxner, Turner, Satz: the five vineyards in Rust where our Weißburgunder vines gro... read more.

Gemerk, Kräften, Kraxner, Turner, Satz: the five vineyards in Rust where our Weißburgunder vines grow. Their age ranges from 35 to 8 years old. It's exciting and challenging to be able to work with vines of such varying age. The older vines have something the young ones haven't yet obtained. Their roots haven't penetrated deeply. What the young ones do have is an irrepressible energy and power that invigorates. Our Weißburgunder is born of this concentrated power. An appropriate metaphor for life as well. And because Weißburgunder has throughout the years never disappointed me, even in vintages where the weather wasn't optimal, I call this wine my loyal friend. I apprenticed and learned the profession of winemaker with Schales Winery in Rheinhessen, Germany (www.schales.de), with Stellenbosch Farmer's Winery in Stellenbosch, South Africa (www.distell.co.za) and with my father Willi Schröck in Rust. From my father I learned a lot about wine, working in the vineyards and cellar, and inherited my deep love for Rust. He was a gifted storyteller. He would speak with such liveliness and detail that everyone listening had the feeling they were present when it all took place. His stories will always remain with me. With great admiration he would speak of Emperor Joseph II. Because of this, my book recommendation to accompany this wine: Joseph II by Hans Magenschab. Rust is fortunate to still have a village fisherman. You can always buy fresh Lake Neusiedl fish from the Augsten Fritz family. What goes better with Weißburgunder than grilled pike-perch with parsley potatoes. Harvested by hand. Temperature-controlled fermentation in stainless steel tanks, then matured for 6 to 8 months in large wooden casks. On January 28th, Eris Asimov of the New York Times tweeted: "Had a terrific 2010 Austrian pinot blanc the other day from Heidi Schröck. Not fruity, but luscious nonetheless." Thanks, Eric!

Austria Burgenland

White wine Dry ​Pinot Blanc

750ml

Wine Producer

Oaked :    Vintage :   2013 Alcohol :   13.5%

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Teliani Valley Tsinandali Teliani Valley

Crispy, floral note, balanced between flavors of apricot and apple. Goes especially well with salmon... read more.

Crispy, floral note, balanced between flavors of apricot and apple. Goes especially well with salmon and variety of seafood.

Georgia Kakheti

White wine Dry ​Rkatsiteli, Mtsvane

750ml

Wine Producer

Oaked :    Alcohol :   12.5%

Teliani Valley's partner Georgian Laboratory – "Multitest", where Teliani Valley’s wines are tested, has officially gained international Accreditation. 2005 Georgian Chamber of Trade and Industry named Teliani Valley as the best company of the year.Teliani valley” wins silver and bronze medals for its wines in the 2014 International Wine and Spirit Competition.“Teliani valley” wins silver medals for its wines in the International Wine Challenge (IWC) 2014.“Teliani Valley” Tsinandali among other Georgian

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Teliani Valley Tvishi Teliani Valley

The wine has a light-amber color and a fresh, delicate taste with a fruity aroma. A good match with... read more.

The wine has a light-amber color and a fresh, delicate taste with a fruity aroma. A good match with fruits, sweets, nuts and other desserts.

Georgia Lechkhumi

White wine Semi sweet ​Tsolikouri

750ml

Wine Producer

Oaked :    Alcohol :   11.5%

2005 Georgian Chamber of Trade and Industry named Teliani Valley as the best company of the year.“Teliani Valley” world wine awards - Decanter 2014,bronze medal for their Tsolikouri 2013 and Rkatsiteli Qvevri Glekhuri 2012.“Teliani valley” wins silver and bronze medals for its wines in the 2014 International Wine and Spirit Competition.“Teliani valley” wins silver medals for its wines in the International Wine Challenge (IWC) 2014.“Teliani Valley” Tsinandali among other Georgian wines has been honored with

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Teliani Valley Mukuzani Teliani Valley

This outstanding vintage wine has a complex aroma with the hints of spicy oak and black pepper. An e... read more.

This outstanding vintage wine has a complex aroma with the hints of spicy oak and black pepper. An excellent combination with lamb chops, steaks and cheese.

Georgia Kakheti

Red wine Dry ​Saperavi

750ml

Wine Producer

Oaked :    Alcohol :   13%

Teliani Valley’s red dry wine Mukuzani is leading the list of winners of International Wines and Spirits Competition. In the international competition, which took place in London several days ago, competent jury awarded Mukuzani with bronze medal. 2005 Georgian Chamber of Trade and Industry named Teliani Valley as the best company of the year.“Teliani Valley” world wine awards - Decanter 2014,bronze medal for their Tsolikouri 2013 and Rkatsiteli Qvevri Glekhuri 2012.“Teliani valley” wins silver and bronze m

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Teliani Valley Demi Sec Teliani Valley

Sparkling wine is made from Tsitska grape variety cultivated in Georgia.It is characterized with aro... read more.

Sparkling wine is made from Tsitska grape variety cultivated in Georgia.It is characterized with aromas of various fruits, lively and cheerful taste.

Georgia Imereti

Sparkling wine Semi dry ​Tsitska

750ml

Wine Producer

Alcohol :   11.5%

Teliani valley” wins silver and bronze medals for its wines in the 2014 International Wine and Spirit Competition.“Teliani valley” wins silver medals for its wines in the International Wine Challenge (IWC) 2014.“Teliani Valley” Tsinandali among other Georgian wines has been honoured with the highest 88 rate by Wine Spectator.

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Bagrationi 1882 Rouge Bagrationi 1882

With refreshing bubbles, intensive aroma of fruits of the forest raspberries, blueberries and red cu... read more.

With refreshing bubbles, intensive aroma of fruits of the forest raspberries, blueberries and red currants, powerful, great volume, young.

Georgia Meskheti

Sparkling wine Semi sweet ​Saperavi, Mtsvane, Tsitska

750ml

Wine Producer

Alcohol :   13%

The “National Intellectual Property Center” issued a patent license for registration of labels owned by the JSC “Bagrationi” as an industrial sample. The JSC “Bagrationi 1882” obtained the Quality Management and Goods Safety Standard ISO 22000:2005 in 2009.

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Bagrationi 1882 Royal Cuvee Bagrationi 1882

Elegant, wonderful, perfect and sparkling, especially selected from old vineyards of the grape varie... read more.

Elegant, wonderful, perfect and sparkling, especially selected from old vineyards of the grape variety Chinuri, from one vintage from the renowned wine-producing region Kartli in Georgia. Fresh and lively fragrance of citrus fruits. Fine, threadlike bubbles. Good body, noteworthy acidic interplay.  The taste is fruity with a dry finish. Superior quality.

Georgia Kartli

Sparkling wine Dry ​Chinuri

750ml

Wine Producer

Alcohol :   13%

The “National Intellectual Property Center” issued a patent license for registration of labels owned by the JSC “Bagrationi” as an industrial sample. The JSC “Bagrationi 1882” obtained the Quality Management and Goods Safety Standard ISO 22000:2005 in 2009.

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Bagrationi 1882 Reserve Brut Bagrationi 1882

Bagrationi 1882 Reserve Brut is produced in the Traditional Method, also known asMéthode Champenoise... read more.

Bagrationi 1882 Reserve Brut is produced in the Traditional Method, also known asMéthode Champenoise. The grapes are handpicked, hand sorted and whole clusterpressed. A mixture of sugar and yeast, known as liqueur de tirage, is added to theblended wine which is then divided into individual bottles. The bottles are then sealedand a second alcohol fermentation takes place in the bottle. The fermentation process,which generates carbon dioxide, dissolves into the wine under pressure and creates theall important bubbles. The bottles are stored neck down and turned slightly every dayto collect the yeast. Elegant, full nose of peaches and apricots. Pinpoint bubbles.Refreshing and fruity. Powerful with substance. Harmonious.

Georgia Kakheti

Sparkling wine Dry ​Mtsvane, Tsitska

750ml

Wine Producer

Alcohol :   13%

 The Chisinau wines & spirits contest 2013.(CWSC 2013), The sparkling wine Bagrationi Reserve Brut was awarded with the Bronze medal. The “National Intellectual Property Center” issued a patent license for registration of labels owned by the JSC “Bagrationi” as an industrial sample. The JSC “Bagrationi 1882” obtained the Quality Management and Goods Safety Standard ISO 22000:2005 in 2009.

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Bagrationi 1882 Classic Brut Bagrationi 1882

It is produced in the Charmat Method. The grapes are handpicked, hand sorted and whole cluster press... read more.

It is produced in the Charmat Method. The grapes are handpicked, hand sorted and whole cluster pressed.The juice of the grape is then fermented at a very low temperature with selected yeast strains to preserve the inherent fruit flavors. In this method, the second fermentation takes place in pressurized tanks. This process guarantees great uniformity in the nuances of flavor and delivers a crisper, cleaner sparkling wine. Light, inviting aromas of citrus fruits. Refreshing bubbles. Goodstructure with flavor reminiscent of honeydew melons. Delicate.

Georgia Imereti

Sparkling wine Dry ​Mtsvane, Tsitska, Chinuri

750ml

Wine Producer

Alcohol :   13%

 The “National Intellectual Property Center” issued a patent license for registration of labels owned by the JSC “Bagrationi” as an industrial sample. The JSC “Bagrationi 1882” obtained the Quality Management and Goods Safety Standard ISO 22000:2005 in 2009.

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Bagrationi 1882 Classic Extra Dry Bagrationi 1882

It is produced in the Charmat Method. The grapes are handpicked, hand sorted and whole cluster press... read more.

It is produced in the Charmat Method. The grapes are handpicked, hand sorted and whole cluster pressed.The juice of the grape is then fermented at a very low temperature with selected yeast strains to preserve the inherent fruit flavors. In this method, the second fermentation takes place in pressurized tanks. This process guarantees great uniformity in the nuances of flavor and delivers a crisper, cleaner sparkling wine. Refreshing and bubbly. Appetizing nose of citrus, quince and melon. Fruity, yet notably dry on the palate.

Georgia Kakheti

Sparkling wine Dry ​Mtsvane, Tsitska, Chinuri

750ml

Wine Producer

Alcohol :   12%

 he “National Intellectual Property Center” issued a patent license for registration of labels owned by the JSC “Bagrationi” as an industrial sample. The JSC “Bagrationi 1882” obtained the Quality Management and Goods Safety Standard ISO 22000:2005 in 2009.

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